Ardmore Restaurant Week is Going on Now

by ellelauri | Jul 20, 2018 | dining, FOOD & DRINK, Food/Recipes

Ardmore Restaurant Week is back and we are hungry already! Running until July 29, Ardmore Restaurant Week is days of great food at great prices. If you have always wanted to try a great place to dine but couldn’t find the time or money, now is the moment. At...

Paleo Pumpkin Bars

by ellelauri | Nov 10, 2016 | FOOD & DRINK, food and drink, healthy, holidays, paleo, pumpkin, vegan

The holidays are fast approaching which means most of us will be eating our way through the next two months. Enjoying holiday treats doesn’t mean we have to forego our healthy lifestyles. Here is a recipe for pumpkin bars that are not only healthy but paleo and...

Outdoor Dining- Rittenhouse Square

by ellelauri | May 16, 2016 | drinks, food, FOOD & DRINK, Philadelphia, Philly, Rittenhouse, Rittenhouse Square, wine

Now that the warm weather is finally here, we can sit outside to wine and dine. We can’t think of a better place to enjoy the city’s outdoor dining scene than Rittenhouse Square. Here are ellelauri’s picks for Rittenhouse’s best outdoor dining...

Ritt Row Preview Party 2016

by ellelauri | May 5, 2016 | culture, fashion, FOOD & DRINK, Philadelphia, Philly, Rittenhouse, Rittenhouse Row, spring, Spring Festival, style

We had a great time at the Rittenhouse Row preview party last night. Many local businesses came together to celebrate Philadelphia’s food, fashion, and music. The restaurants showcased some of their favorite dishes, including bite-size desserts and signature...

Going Vegan with Amanda Campfield

by ellelauri | Mar 11, 2016 | fashion, FOOD & DRINK, food and drink, health, healthy, vegan, wellness

ellelauri’s own Amanda Campfield has decided to switch to a vegan lifestyle. Veganism is the practice of abstaining from the use of animal products. In terms of diet, vegans do not eat meat or animal bi-products such as dairy. Here is what Amanda has discovered...

Warm up with banana bread

by ellelauri | Mar 3, 2015 | banana bread, FOOD & DRINK, food and drink, healthy, recipe

What’s better on a cold winter day (or any day really) than a delicious, comforting piece of banana bread? Since it is one of my all time favorite treats and I have been craving it a lot this winter, I have been been making healthier versions by using whole wheat...